BREAKFAST - 8-11AM ON SAT 9AM-12PM SUNDAYS
Breakfast Sandwich w/ Bacon, Avocado, Tomato, Cheddar & Habanero on toasted Fort Steele sourdough. Add fried egg or hashbrowns - 3
Two free-run eggs, bacon or sausage, hash-browns, and Fort Steele sourdough toast.
Two free-run eggs with onion, mushroom, chopped bacon, shredded cheese, and spinach, wrapped in a grilled tortilla and served with salsa
BRAN N' STOUT
Beer for breakfast? Two warm slices of freshly baked bread made with rich stout beer, dates, orange and served with butter
Thick Greek yogurt, toasted granola, real maple syrup, and seasonal fruit
House ground chorizo, onions, tomatoes and shredded cheese with two free-run eggs and cheddar ale sauce.
Loaded with greens, wild mushrooms, confit garlic, two free run eggs, and shredded or vegan cheese.
Crispy hashbrowns, cheese curds, chopped bacon, truffle mayo, two free run eggs topped with house-made hollandaise sauce.
Caramelized bananas, butterscotch toffee sauce, bacon and a hint of black pepper on thick Fort Steele sourdough French toast
Two crispy Kennebec potato cakes topped w/ poached egg, bacon OR tomato and topped with house-made hollandaise. Served with seasonal fresh fruit.
COFFEE & DOUGHNUTS
Two fresh beignets tossed in sugar and served with Vietnamese coffee custard.
The "Breakfast of Champions" Burger is the marriage of our Dark Matter waffle and a Dirtbag Burger. A 5oz brisket patty, lettuce, tomato, garlic honey butter, and dirtbag cheddar.
THE BREAKFAST CAESAR
FHK&T Caesar with thick cut bacon and a house pickled egg
Jameson's Irish Whiskey, Frangelico, Fire Hall coffee, and a cream top.
Urban Distilleries (KELOWNA) Blackberry liqueur and Urban Bourbon, Lemon, and Mint, shaken on ice 1.5oz